Robinder Singh has taken on the role of Chief Operating Officer (COO) at Paradise Food Court Pvt. Ltd., a well-known name in the restaurant industry, specializing in authentic Hyderabadi cuisine. In this new position, Robinder will be responsible for overseeing operational strategies, driving profitability, and ensuring smooth business operations. With vast experience in operations management and leadership, he is set to play a key role in the company’s continued expansion.

Prior to this role, Robinder served as Vice President – Head of Operations at Paradise Food Court, where he played a pivotal role in enhancing operational efficiency and scaling business processes. Before joining Paradise, Robinder spent several years as Head of Operations at Chaayos, where he successfully led multiple teams and initiatives, contributing to the company’s growth in a highly competitive sector.

Robinder’s career also includes leadership roles at Vodafone Idea Limited, where he held the position of Acquisition & U&R Head, and a stint as a Product Manager at Vodafone. His experience in strategic planning, marketing, and operations across different sectors has provided him with a well-rounded perspective on business growth and process improvement.

Robinder holds an MBA in Marketing from ICFAI Business School, which has helped shape his leadership style, focusing on cross-functional collaboration and customer-centric strategies. His new journey as COO at Paradise Biryani is expected to further strengthen the company’s leadership in the quick-service restaurant industry.